Daniel Krieger

FOOD ARCHIVES

Our 100 Favorite Dishes in NYC

by Village Voice staff

August 13, 2015

Daniel Krieger

We’re combing the city every day, one dish at a time, to guide you to the most delicious food in NYC. These are the first 50 of our 100 Favorite Dishes for 2015, in no particular order. Click the link below each image to read more about the dish.

More:100 Favorite Dishes

Highlights

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Daniel Krieger

1/51

#100: Laminated Blueberry Brioche at Dominique Ansel Kitchen

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Adam Robb

2/51

#99: Egg Shop's Golden Bucket Fried Chicken

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Sara Ventiera

3/51

#98: Ramen Lab's Torigara Shoyu

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Katherine Knowles

4/51

#97: Cannoli at Ferdinando's

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Adam Robb

5/51

#96: Breakfast Sandwich at Dimes

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Sara Ventiera

6/51

#95: Banana Royal at Eddie's Sweet Shop

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Ross Smirnoff

7/51

#94: Fletcher's Burnt Ends

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Sara Ventiera

8/51

#93: Almayass's Mante

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Karen Tedesco

9/51

#92: Empellon Taqueria's Fish Taco

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Bradley Hawks

10/51

#91: El Rey's Sardine Tostada

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Brad Japhe

11/51

#90: General Tso's Pig's Head at the Cannibal

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Meat Hook Sandwich Shop

12/51

#89: The Vegetarian at Meat Hook Sandwich Shop

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Adam Robb

13/51

#88: The 21 Club's Creamy Chicken Hash

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Katherine Knowles

14/51

#87: Deep-Fried Olives at Via Carota

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Loi Estiatorio

15/51

#86: Pougi at Loi Estiatorio

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Pearl & Ash

16/51

#85: Pearl & Ash's Smoked Bread with Chicken Butter

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Jacqueline Raposo

17/51

#84: Gluten-Free Pizza at Rossopomodoro

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Francesco Tonelli, courtesy Jean-Georges

18/51

#83: Perry St's Chocolate Pudding With Candied Violets

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Zachary Feldman

19/51

#82: Whit's End's 'Fuckin' Bluefish Dip'

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Kevin Kessler

20/51

#81: Morgenstern's Salt and Pepper Pine Nut Ice Cream

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Levain Bakery

21/51

#80: Levain Bakery's Chocolate Chip Walnut Cookie

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Delmar Pizzeria

22/51

#79: Delmar Pizzeria's Pizza

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Karen Tedesco

23/51

#78: Cafe Cluny's Avocado Toast

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Brooklyn Star

24/51

#77: Brooklyn Star's Cinnamon Bun

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Carnem Steakhouse

25/51

#76: Pork Belly Cotton Candy at Carnem

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Ippudo

26/51

#75: Ippudo's Pork Buns

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Zachary Feldman

27/51

#74: Mission Chinese Food's Oil-Cured Anchovies

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LoLo's Seafood Shack

28/51

#73: Johnnycakes at LoLo's Seafood Shack

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Jacqueline Raposo

29/51

#72: The Starving Artists Steak at Belle Reve

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Brad Japhe

30/51

#71: The Spotted Pig's Gnudi

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Kevin Kessler

31/51

#70: Xi'an Famous Foods' Tiger Vegetable Salad

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Kee Ling Tong

32/51

#69: Crème Brûlée Truffle at Kee's Chocolates

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David Reamer

33/51

#68: Pok Pok's Muu Paa Kham Wong

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Kevin Reid

34/51

#67: Cacio e Pepe at Upland

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Brad Japhe

35/51

#66: Pulpo at Toro

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Sara Ventiera

36/51

#65: Junior's Something Different

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Kevin Reid

37/51

#64: Duck Carnitas at Cosme

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Neta

38/51

#63: Banana Miso Ice Cream Sandwich at Neta

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Karen Tedesco

39/51

#62: Breads Bakery's Chocolate Babka

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Kevin Reid

40/51

#61: Braised Lamb Neck at the Gorbals

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Dough Facebook

41/51

#60: Dough's Passionfruit Doughnut

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Baohaus

42/51

#59: Uncle Jesse Bao at Baohaus

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Jacqueline Raposo

43/51

#58: Patatas Bravas at El Colmado

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Zachary Feldman

44/51

#57: Lupulo's Razor Clams

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Adam Robb

45/51

#56: Bar Masa's Spicy Dancing Shrimp

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Karen Bitton Cohen

46/51

#55: Underwest Donuts' Halva

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Brent Herrig

47/51

#54: The Virgola Platter at Virgola

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Evan Sung

48/51

#53: Noreetuh's Monkfish Liver Torchon

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Karen Tedesco

49/51

#52: Amarena Cherry Merveilleux

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Bara

50/51

#51: Roasted Mushrooms at Bara

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Kevin Reid

51/51

#50: Fonda's Oaxacan Black Mole Enchiladas

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